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Stahlfolder releases New Tri-Creaser Fast Fit

The new Tri-Creaser Fast Fit replaces the Channel score device which has proven to be extremely successful for in-line scoring on Stahlfolders.

The new Tri-Creaser Fast Fit continues to offer all of the advantages of eliminating fibre cracking during folding including the benefits of being able to perfectly match the scoring position with the fold and to quickly carry out adjustments during production.

 The new split creasing ribs provide users with a unique way to attach a split creasing rib into the device without taking it off the shafts, and this is the major benefit.

Applying one of three colour-coded creasing ribs is now so quick that set up times are dramatically reduced. The creasing rib is designed with a special profile that fits perfectly into a locking hub of the same shape.

Once the locking system is opened up the split creasing rib can be easily inserted into the open compartment before being secured into position. The lugs on the two ends of the rib simply push into the locating recess to add strength and also reinforce the join so that a gap does not open up during production.

The three color-coded crease styles represent the full range of stocks that pass through your folding machine.

Once the correct crease setting is chosen for the stock weight it is simply matched with the corresponding dot coded female channel.
The new Tri-Creaser Fast Fit delivers the following benefits:

  • Completely eliminates fiber cracking 100% on stock ranges 85-350gsm 
  • Produces a crease that is as good or better than a flatbed Cylinder impression
  • Works just as well when it creases and folds against the grain as it does with the grain
  • Will not limit the production speed of the folding machine
  • Takes only minutes to set up and seconds to change from one crease setting to another
  • Pays back its cost within just a few job runs
  • Saves expensive outsourcing costs
  • Saves hours and hours of time
  • Delivers the job faster to your customer 
  • The ribs last twice as much as the ribs for Channel Score
Further Information:
Rudi Kolbach
Product Manager
Tel. +61 2 9318 5224
Email:
Rudi.Kolbach@heidelberg.com

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